Caramel TINGINYS with marshmallows - Image 2

Caramel TINGINYS with marshmallows - Image 3

Caramel TINGINYS with marshmallows

Name: Caramel TINGINYS with marshmallows
Brand: Joniškis bread
SKU: 9133
Availability: InStock

Marshmallows melt, caramel tempts, and you simply give in.

9,99€ – 19,99€

Caramel TINGINYS with marshmallows – a sweet, melt-in-your-mouth treat that combines the warmth of caramel, the richness of chocolate, and the softness of marshmallows. Its surface is golden, lightly crisp, and slightly sticky, while the inside is as soft as a cloud Each bite brings back childhood desserts – nostalgic, yet irresistibly delicious.

Pristatymo terminai

DPD Fresh Atsiimti vietoje

Įsigyta

2026-02-22

Gaminama

2026-02-24

Planuojamas pristatymas

2026-02-25

Įsigyta

2026-02-22

Gaminama

2026-02-23

Planuojamas pristatymas

2026-02-24

* Jei užsakymo vykdymo laikotarpiu yra nedarbo diena, pristatymas gali vėluoti vieną dieną.

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General information

Each product is handmade, therefore unique. The photo is an example of a tasty hint, but the real treat may look a little different.

Prices in physical stores may vary.

When you receive a message – let the treat become yours soon. Pick up your package from your chosen pickup point or wait for a DPD Fresh courier to deliver it directly to you.

Description

Ingredients

Biscuits (WHEAT flour, sugar, palm fat, water, glucose-fructose syrup, salt, emulsifier E322 (SOYA), raising agents: E450, E500, E503, flavor), sugar, marshmallows 12% (glucose syrup, dry EGG whites, E406, E330, flavoring, powdered sugar, dietary WHEAT fiber), chocolate glaze (sugar, hydrogenated palm oil, cocoa powder, cocoa licithin, chocolate flavor), PEANUTS, BUTTER, rice and WHEAT chips (rice, WHEAT flour, sugar, dry fat, cocoa powder, MALT extract, salt).

May contain traces of GLUTEN, EGGS, PEANUTS, SOY BEANS, MILK, NUTS, CELERY, MUSTARD, SESAME SEEDS, LUPINUS and traces of products thereof.

Nutritional Value (per 100 g)

Energy value	1990 kJ / 476 kcal
Fats	2,4 g
of which saturated fatty acids	11,9 g
Carbohydrates	55,0 g
of which sugars	35,5 g
Fibrous materials	1,9 g
Proteins	8,5 g
Salt	0,4 g